Choosing Healthy Food On The Road

Choosing healthy fuel for your body is hard for anyone. It is even harder for truck drivers who are constantly on the road for days or even weeks at a time.

Eating healthy starts with you saying to yourself, “I can do this.” It’s mind over matter.

Sure, it’s easy to stop at a diner, truck stop, or fast food restaurant to grab a bite to eat. These places are quick and convenient AND they are EVERYWHERE! However, the majority of food at these places is high in calories, fat, and sodium–none of the things that are going to help you improve your health. Not only is this food pretty unhealthy, but it can also be expensive, too!

The good news is that YOU have the ability to choose what you put into your body. Eating healthy doesn’t have to be complicated–it’s just a matter of choosing the RIGHT FOODS and a little planning.

These FIVE snack ideas require a minimal amount or no preparation time at all. They are perfect for the busy trucker who is constantly on the road.

1. Fruit

The possibilities are endless:

Apples
bananas
oranges
grapes
berries

Some fruit may require extra storage or preparation, however, it’s a super simple option that is readily available at most rest stops. And when you are worried about sugar, remember “berries are best”.

2. Vegetables

Vegetables are super easy options that require little to no prep time.

Carrots
celery
cucumbers
cherry tomatoes
peppers

Adding hummus to the mix also gives you an extra boost of protein which will help keep you feeling full for a longer period of time.

3. Hard-Boiled Eggs

Before you’re about to head out on the road, boil some eggs, peel them once they cool, and then wrap them in plastic wrap before putting them into a container. Right before it’s time to leave, load the container up with ice and throw it into a cooler. It’s that easy! BONUS: Don’t want to make them yourself? No worries. Most truck stops sell pre-cooked eggs in their refrigerated section.

4. Mixed Nuts

Nuts are nutritional powerhouses are packed with heart-healthy fats, protein, vitamins, and minerals. The best part: most places sell nuts that are pre-packaged and ready to go! No prep necessary! And when possible look for raw, and watch the salt content in some mixes.

5. Protein/Energy Bars

Choose a brand that has whole grains, is high in protein and fiber, has a low amount of sugar and is in the moderate calorie range. Protein/Energy bars are available almost anywhere you stop so they are another great grab and go option! Stay away from brands like Cliff or Luna as they are made with soy. We love Enduro Bites made in Colorado, and SoLo Glycemic Nutrition Bar, and my favorite the GFB – Gluten Free Bar.

Choosing healthy food on the road takes practice, but the benefits are definitely worth it!